Our Burleigh Heads facility celebrated five years of operation last year, so we asked our Operations Manager, Rebecca Kelson, to share some of the inner workings of the site.
Commissioned in 2018, Bindaree Food Solutions (BFS) stands as a purpose-built, export-registered processing plant, which proudly serves as our primary retail-ready food manufacturing facility.
Our dedicated team is committed to creating distinct flavours and enhancing retail products through innovative value-add techniques. We have multi-species offerings across a variety of cuts with customised packaging, catering to renowned names in the retail sector domestically and overseas.
The site leads the way with innovative and sustainable flow-wrap packaging, precision vision slicers, automated band saws, and more, our Burleigh Heads facility positions us well in a fast-moving and agile industry.
Our Burleigh team take great pride in celebrating all-things people, especially all the recent five year work anniversaries
We’re excited to announce that we’ve clinched two prestigious accolades from the ALDI Stores Australia 2023 The People Pick Awards! With an impressive 380,000 votes from Aldi customers, our Jindurra Station Porterhouse Steak emerged as the top pick in ‘The BBQ Boss’ category. Additionally, our Specially Selected Australian Beef 21 Days Aged Eye Fillet Steak not only secured the title for ‘The Aussie Made Fave’, Aldi’s newest category, but also claimed the Aldi 2023 Employee Picks Award.
Bindaree Food Group is committed to providing quality products to all our customers. With 23 years of being a foundation beef supplier to Aldi, we are honoured to receive recognition in this year’s People Pick Awards.
Our Head of Supermarkets, Tony McGee says: “It’s always an exciting time to be associated with a successful ALDI strategy, which continues to meet and exceed customer expectations. Congratulations to Annette and her team at ALDI.”
These awards are backed by our team members throughout our supply chain business. It’s their commitment and passion for delivering top-notch products that make these moments possible.
Read more about all the winners in ALDI People’s Picks for 2023 on the ALDI website.
ALDI and Bindaree Food Group’s Eco-Friendly Packaging Partnership:
Bindaree Food Group and ALDI Stores Australia have taken a major step towards environmental responsibility by introducing eco-friendly flow-wrap bags for their beef mince. This switch has reduced plastic usage by an impressive 70%, showcasing their commitment to sustainable practices.
The Journey Towards Eco-Friendly Packaging:
As a dedicated supplier to ALDI, Bindaree Food Group prioritises environmental responsibility. In a packaging trial, they successfully adopted eco-friendly flow-wrap bags for ALDI’s beef mince, significantly reducing plastic waste.
Championing Sustainability – Joseph Hardy’s Contribution:
Joseph Hardy, a skilled Food Technologist at Bindaree Food Group, played a vital role in developing the ground-breaking Flow Wrap technology. His expertise and dedication, along with the Technical team, have set a new benchmark for sustainable packaging.
ALDI’s Commitment to Sustainability:
As a leading supermarket chain, ALDI consistently embraces sustainable practices. By partnering with Bindaree Food Group and adopting eco-friendly flow-wrap bags, ALDI reduces its environmental impact and leading by example for the industry.
The Impact of Eco-Friendly Packaging:
ALDI’s transition to eco-friendly flow-wrap bags for beef mince has led to a remarkable 70% reduction in plastic usage. This achievement benefits the environment by decreasing plastic waste and associated carbon emissions.
Joining Forces for a Greener Future:
The collaboration between ALDI and Bindaree Food Group demonstrates that innovation and collaboration can drive significant progress in reducing plastic waste. Their joint commitment to sustainability sets a benchmark for the retail and food industry, inspiring others to follow suit and contribute to a greener future.
We are thrilled to announce that Bindaree Food Group has acquired the Monbeef processing plant located in the Snowy Mountain region of NSW, from its Japanese owners, S Foods Inc. The acquisition includes the plant, land, and associated assets, which will significantly increase our processing capacity.
The Monbeef plant has an impressive processing capacity and is situated in a prime beef-producing region. This acquisition is a major milestone for us.
At Bindaree, we have been a major player in the Australian beef industry for over 60 years, and this acquisition is a testament to our commitment to expanding our operations and increasing our market share both domestically and internationally. We have always been known for producing high-quality beef products and have a loyal customer base that spans the globe.
Our CEO, Andrew McDonald, is excited about the acquisition and believes that it will enable us to provide even more benefits to our customers, employees, and the wider Australian beef industry.
“We are delighted to add the Monbeef plant to our operations. It is a modern, well-equipped facility, and it will enable us to increase our processing capacity and efficiency. This acquisition will provide significant benefits to our customers, employees, and the wider Australian beef industry,” said Mr McDonald.
The acquisition is expected to be completed in the coming months. We are looking forward to integrating the Monbeef plant into our operations and providing even better service to our customers.in the Snowy Mountain region of NSW
From humble beginnings we’ve grown to deliver tailored protein solutions from the paddock to the plate across Australian and international markets. We are at the forefront of food trends with a global protein network, and believe in a connected, sustainable Australian beef supply chain.
